Day 155 - Food Log Food Calories Fat Sugar 6/16/07 Saturday Oatmeal (steel cut) 200 18 0 1/2 cup milk 130 45 11 2 sl ww bread 200 18 3 Yogurt 60 25 2 green beans 60 ww pasta 200 10 japanese vegetables 150 Yogurt 60 25 2 grapes 200 1260 141 18 … [Read more...] about Day 155
Food Log
Just keeping track of my food.
Day 154
Day 154 - Food Log Food Calories Fat Sugar 6/15/07 Friday Oatmeal (steel cut) 200 18 0 1/2 cup milk 130 45 11 2 sl ww bread 200 18 3 Yogurt 60 25 2 banana 105 4oz turkey … [Read more...] about Day 154
Day 153
Day 153 - Food Log Food Calories Fat Sugar 6/13/07 Wednesday 2 sl ww bread 200 18 3 turkey 6oz 120 15 Yogurt 60 25 2 cheerios 220 18 12 2oz turkey … [Read more...] about Day 153
Day 153
Day 152 - Food Log Food Calories Fat Sugar 6/12/07 Tuesday grapenuts 200 10 grapenuts are heated in the microwave for 2 minutes with cinnamon and sweetnlow. 1/2 cup milk 130 45 11 black … [Read more...] about Day 153
Day 152
Day 152 - Food Log Food Calories Fat Sugar 6/12/07 Monday Yogurt 60 25 2 Oatmeal (steel cut) 200 18 0 1/2 cup milk 130 45 11 peas 200 8 2 sl ww bread 200 18 3 turkey … [Read more...] about Day 152
Day 151
Day 151 - Food Log Food Calories Fat Sugar 6/11/07 Sunday black beans 240 2 sl ww bread 200 18 3 turkey … [Read more...] about Day 151
Day 149
Day 149 - Food Log No food today. Really. All I had Saturday was water. We went camping and the food offered was taboo. I would have brought my own, except we went primitive camping and had to walk a mile to get to the campsite, lugging everybody's stuff. So we traveled light, and all I drank was water. Not even coffee. Did major amounts of … [Read more...] about Day 149
Day 148
Day 148 - Food Log I've been craving pickles in a big way the last week. Sweet pickles. Bread and butter pickles. The problem is, with both sweet and the bread and butter, is the first ingredient on the label is high fructose corn syrup. Which is a big no-no. So yesterday, I went shopping for my mother who likes a certain type of pickle, which … [Read more...] about Day 148
